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    Home » Recipes » Chicken

    Easy Crock Pot Chicken Alfredo with Jar Sauce

    Published: May 15, 2023 by slowcookedeats

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    This super easy crockpot chicken alfredo with jar sauce recipe is one pot easy! No multiple pans, dishes, or added preparation time. Use jarred Alfredo sauce, uncooked pasta, and fresh diced chicken, along with seasonings and lots of cheese, for this flavor filled delicious meal any night of the week. Trust me... you'll love this one!

    A black oval slow cooker with crock pot chicken alfredo with a serving spoon.Pin
    Jump to:
    • You'll Love Crock Pot Chicken Alfredo with Jar Alfredo Sauce
    • What You'll Need
    • Substitutions and Variations
    • How To Make Crock Pot Chicken Alfredo Recipe with Jar Sauce
    • How to Serve Crock Pot Alfredo
    • Slow Cooker Tips
    • FAQ's
    • 📖 The recipe.
    • More Crock Pot Chicken Recipes
    • 💬 What readers are saying.

    You'll Love Crock Pot Chicken Alfredo with Jar Alfredo Sauce

    Super Easy! When I say this recipe is super easy, I really mean it. You don't need to cook anything ahead of time, and everything cooks in one crockpot. That's not only great for cooking but great for cleanup also!

    No Prep Needed. You don't need to pre-cook the noodles in this recipe; cook the chicken, and use jarred alfredo sauce to make it extra convenient. Add in extra seasoning, garlic, fresh herbs, and lots of mozzarella cheese and parmesan cheese for the easiest and yummiest Alfredo!

    Great Leftovers. The leftovers reheat very well in the microwave(if there are any)! I love to pack a small side salad and enjoy a serving of this for lunch or dinner the next day.

    What You'll Need

    Ingredients needed for making crock pot chicken alfredo on a white board.

    Here are the ingredients you will need to make this easy slow cooker chicken alfredo:

    • Jarred Alfredo Sauce: choose your favorite brand! You can use homemade if you prefer to as well. I like Jarred to save time on preparation.
    • Water: to help the noodles cook and so the sauce doesn't get too thick.
    • Garlic: use fresh garlic and mince at home, or use the store-bought pre-minced if you'd like.
    • Italian Seasoning
    • Salt
    • Ground Black Pepper
    • Uncooked Penne Pasta: you can use penne pasta or use your other favorite type of pasta.
    • Boneless Skinless Chicken Breasts: substitute with boneless skinless chicken thighs.
    • Shredded Mozzarella Cheese: use pre-shredded store-bought cheese or shred your own off the block.
    • Finely Shredded Parmesan Cheese
    • Optional: fresh basil or parsley for garnish

    For exact ingredient quantities, please see the recipe card below!

    Substitutions and Variations

    • Swap your protein with mild, spicy, or sweet Italian sausage. You can also use ground beef or diced pepperoni as great alternatives to chicken!
    • Add veggies to your alfredo! I sometimes add diced onion, broccoli, mushrooms, and diced pimentos. Make it your own with your favorites.
    • Use any brand of Alfredo sauce that you like! Swap for marinara sauce if you prefer, or use a mixture of both alfredo and marinara.

    How To Make Crock Pot Chicken Alfredo Recipe with Jar Sauce

    Here's how to make this delicious crockpot chicken alfredo:

    Mixing alfredo sauce and dry pasta with seasoning in a white bowl.
    1. In a large bowl, stir together pasta, jar of alfredo sauce, water, Italian seasoning, garlic, salt and pepper.
    Layering chicken and parmesan cheese in an oval black crock pot to make crockpot chicken alfredo.Pin

    2. Spray nonstick spray inside the crockpot. Pour half of the pasta mixture in the bottom, top with half the chicken and half the cheese.

    Adding second layer of pasta and sauce and cheese.

    3. Repeat the layers by adding the rest of the sauce, then the chicken, and top with the rest of the cheese.

    Placing lid on a black oval slow cooker fill with crockpot chicken alfredo.

    4. Cover and cook on high for 2 to 4 hours or until the pasta in the middle of the pot is tender and the chicken is cooked. Finish with optional garnish.

    Hint: Make sure to check for pasta doneness in the middle of the crockpot, as that is the last place the noodles will be done. Check the internal temperature of a piece of chicken in the middle of the crockpot as well. A safe internal temperature for chicken is 165 degrees F.

    How to Serve Crock Pot Alfredo

    • Garnish with chopped fresh herbs such as parsley, basil, or oregano.
    • Serve with your favorite crusty bread or breadsticks.
    • Serve your favorite vegetable on the side, or add it to the alfredo! I always love broccoli with my chicken Alfredo.

    Meal idea! Chicken Alfredo is always so delicious on its own, but it can be rich and heavy. I love to pair this pasta with a light garden salad or Caesar salad to start. Breadsticks or your favorite bread is perfect for soaking up all that yummy cheese sauce so you get every last drop!

    Slow Cooker Tips

    Tip #1: To help prevent your pasta from getting overcooked and soggy in the crockpot, start by coating your pasta with a tablespoon of olive oil and cook in the microwave on 30% power stirring frequently between 3 to 5 minutes or until half the pasta becomes "blistered" and toasted.

    Tip #2: Don't skip the step of spraying nonstick spray to the inside of your crockpot before filling. It will help prevent the cheese from sticking. You can also use a crockpot liner to make cleanup that much easier!

    Be sure to pin this pin to Pinterest for later! 🙂

    An oval black crock pot with cooked crock pot chicken alfredo.Pin

    FAQ's

    How to store crock pot alfredo

    Allow your leftovers to cool completely before putting them in the refrigerator. Store in an air-tight container for up to 4 days.

    How to reheat

    Reheat your leftovers in the microwave on a microwave-safe plate or bowl. I recommend taking the amount you intend to eat and heating that at a time. This will help it heat more evenly.

    Can you use jar sauces in a crockpot?

    Of course! Using jarred sauce is a huge timesaver for crockpot cooking. Some jarred sauces such as alfredo sauce, hold up better than the homemade version with fresh cream which can actually separate over time.

    What can I add to alfredo sauce in a jar?

    If you want to give jarred alfredo sauce some oomph...try ground black pepper, fresh garlic, onion powder, fresh chopped herbs (basil, oregano, parsley), vegetables, chopped pimentos, cooked crumbled bacon, or any of your other favorite proteins.

    Should you heat jarred alfredo sauce?

    For this recipe, you do not need to heat the jar of alfredo sauce before adding to the crockpot. If serving directly over hot cooked pasta, jarred alfredo sauce should be heated as well. Always refer to the recipe you are following.

    📖 The recipe.

    Crock pot chicken alfredo with melted cheese and fresh parsley in an oval crock pot.

    Slow Cooker Chicken Alfredo Recipe with Jar Sauce

    A super simple way to make crockpot chicken alfredo with jar sauce, uncooked pasta, fresh chicken, and cheese (of course). It's delicious, creamy, and cheesy!
    4.80 from 24 votes
    Print Recipe Pin Recipe SaveSaved!
    Author Kori
    Prep Time 15 minutes mins
    Cook Time 3 hours hrs 30 minutes mins
    Total Time 3 hours hrs 45 minutes mins
    Course Slow Cooker Chicken Recipes
    Cuisine American
    Servings 8
    Calories 537 kcal

    Equipment

    • 6-quart crock pot

    Ingredients
      

    • 2 (15-ounce jars) alfredo sauce sauce
    • 1 cup water
    • 2 teaspoons garlic (minced)
    • 1 tablespoon Italian seasoning
    • 1 teaspoon salt
    • ½ teaspoon ground black pepper
    • 12 ounces uncooked penne pasta
    • 16 ounces boneless skinless chicken breasts (cut into 1½ inch cubes)
    • 16 ounces mozzarella cheese (shredded)
    • ½ cup parmesan cheese (finely shredded)
    • optional: fresh basil or parsley for garnish

    Instructions
     

    • In a large bowl mix together uncooked pasta, alfredo sauce, water, Italian seasoning, garlic, salt, and pepper.
    • Coat the inside of the crock pot with nonstick spray. Spread ½ of the pasta and sauce mixture on the bottom of the crock pot. Add ½ of the chicken, ½ of the mozzarella, then ½ of the parmesan cheese.
    • Repeat with another layer of the remaining chicken and parmesan cheese, ending with mozzarella cheese.
    • Cover and cook on high for 2 to 4 hours or until the pasta in the middle of the pot is tender and chicken is cooked. Sprinkle with fresh parsley or basil.

    Video

    YouTube video

    Notes

    • Don't miss all of our helpful hints, substitution ideas, cooking tips, and other delicious recipes that can be found in our post. Check it out!
    • VARIATIONS: Use mild, spicy or sweet Italian sausage. Ground beef and pepperoni can be used in place of the sausage if preferred. Use any favorite marinara sauce.
    • TIP: The pasta goes in dry and cooks in the sauce. This method does produce softer pasta. If you would like al dente (but not gluey) pasta, microwave the noodles with 1 tablespoon of olive oil on 30% power, stirring frequently for about 3 to 5 minutes or until half of the pasta begins to blister and is toasted. 
    • SERVING SUGGESTIONS: Garnish with fresh parsley or basil and adjust seasoning to taste. Pairs well with a salad and breadsticks.

    Nutrition

    Calories: 537kcalCarbohydrates: 38gProtein: 26gFat: 31gSaturated Fat: 13gPolyunsaturated Fat: 3gMonounsaturated Fat: 13gCholesterol: 78mgSodium: 1160mgPotassium: 544mgFiber: 3gSugar: 4gVitamin A: 701IUVitamin C: 7mgCalcium: 329mgIron: 2mg

    © 2025 Slow Cooked Eats

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    Reader Interactions

    Comments

      4.80 from 24 votes (24 ratings without comment)

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      Recipe Rating




    1. Katie says

      February 06, 2024 at 5:03 pm

      Can you cook on low and if so for how long?

      Reply
      • slowcookedeats says

        April 09, 2024 at 4:16 pm

        I'm sorry I've only tested this recipe on high, not low. Because I added dry pasta into the recipe, there is a very specific amount of liquid that is needed to cook the pasta and have sauce left over. Cooking pasta in the pot can be tricky on low because it will absorb extra liquid and potentially dry out the dish in the end.

        Reply
        • Rhonda Wingler says

          July 27, 2024 at 1:28 pm

          Can you double the recipe ? In large crock pot

          Reply
          • slowcookedeats says

            August 08, 2024 at 10:42 am

            Yes, for sure! Keep in mind that it will increase the cooking time and the pasta does absorb water so it will increase in size and take up more room that you might think. 🙂

            Reply
    2. Laura Byers says

      July 11, 2024 at 1:53 pm

      Can you use fettuccine pasta instead of penna?

      Reply
      • slowcookedeats says

        August 08, 2024 at 10:41 am

        Yes, you definitely could! I'm not sure what kind of time adjustment you would need, if any, until it is done. Enjoy!

        Reply

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