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Slow Cooker Apple Crisp

Super Easy! Delicious Flavor. Classic Combination. Fresh Apple Filling!

Why You'll Love This Apple Crisp Slow Cooker Recipe: 

Granny Smith Apples Instant Tapioca Lemon Juice Spices Oats Sliced Almonds Brown Sugar Ground Ginger

Apple Crisp in Crockpot INGREDIENTS

4 Tips For Making Crockpot Apple Crisp Recipe

01 Use tart apples in this recipe. The sweeter, more tart apples give the best flavor with the sugars.

Yeast Package

02 Make the crumble topping ahead of time to save of preparation time.

Thermometer

03 Cut the recipe in half or double for the size you need!

Jar

04 Store leftovers in the fridge for up to 4 days. 

Dough

This Recipe for Crockpot Apple Crisp

HOW TO MAKE

ADD APPLES.

Add sliced apples to the crockpot and add sugar, tapioca, lemon juice, cinnamon, nutmeg and stir.

01

PREPARE CRUMBLE.

02

In a medium sized bowl add remaining ingredients and stir together. Spoon the mixture over the apples.

COVER & COOK.

Cover and cook on high until the apples are tender. Serve hot from the slow cooker. 

03

Enjoy!

Serve this warm apple crisp with a scoop of vanilla ice cream! Yum!

About Slow Cooked Eats

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Kori Butler

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If you're a busy family with crazy evenings and nutty weekends - these crock pot recipes are the perfect solution!