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Fork Tender Crockpot Chuck Pot Roast

All In One Meal Italian Style Family Favorite!

Why You'll Love Crockpot Pot Roast:

Condensed Cream of Mushroom Soup Tomato Paste Onion Soup Mix Garlic Powder Italian Seasoning Cornstarch Kosher Salt Ground Black Pepper Onion Baby Potatoes Baby Carrots Canned Fire Roasted Tomatoes Mushrooms

Crockpot Chuck Pot Roast INGREDIENTS

3 Tips For Making Fork Tender Crockpot Chuck Pot Roast

01 If you use a larger chuck roast, increase your cooking time as needed so that it is able to get nice and fall apart tender and juicy.

Yeast Package

02 Be sure to either spray your crockpot with non-stick spray or use a crockpot liner to help prevent things from sticking to your crockpot and burning.

Thermometer

03 For added flavor, sear your roast on all sides so it is golden brown. This will help seal in the natural juices and add a deeper flavor.

Flour Bowl

Fork Tender Crockpot Chuck Pot Roast

HOW TO MAKE

MAKE GRAVY

In a small bowl, mix together the cream of mushroom soup, tomato paste, onion soup mix, Italian seasoning, garlic powder, cornstarch, salt, and pepper.

01

ADD INGREDIENTS

Spray slow cooker with nonstick spray. Add onions, potatoes, and carrots to the bottom of the crockpot. Place chuck roast on top. Top with mushrooms and tomatoes. Spread sauce on top.

02

SLOW COOK

Turn the crockpot on low and cook until the meat is tender and falls apart.

03

SERVE

Serve this dinner with the vegetables that are cooked with the roast and then smothered with the gravy.

04

Serve!

Serve with your favorite crusty bread to help soak up all that delicious gravy!

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If you're a busy family with crazy evenings and nutty weekends - these crock pot recipes are the perfect solution!