An easy 5-ingredient, 5-minute prep asparagus recipe. Lemon, butter, and salt and pepper are the perfect seasoning combination for this simple side dish recipe.
Place asparagus into the crockpot. Top with lemon juice, salt, pepper, and butter.
Cover and cook on low until asparagus reaches the desired tenderness, about 2 hours.
Notes
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VARIATIONS: A half cup of vegetable or chicken broth may be added and used for moisture instead of butter. Olive oil can be substituted for butter. Italian seasoning blend or other herbs may be used for flavor.
SERVING SUGGESTIONS: Salt and pepper to taste. Serve with a lemon wedge, garnish with fresh parsley or parmesan cheese.